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	<title>Comments on: Food Friday: ASPARAGUS-FENNEL PASTA SALAD</title>
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	<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/</link>
	<description>...LIFEstyle + FOODstyle</description>
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		<title>By: Herbs</title>
		<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/comment-page-1/#comment-949</link>
		<dc:creator>Herbs</dc:creator>
		<pubDate>Thu, 11 Jun 2009 22:16:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/#comment-949</guid>
		<description>Fantastic recipe!</description>
		<content:encoded><![CDATA[<p>Fantastic recipe!</p>
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		<title>By: spiCes &#187; Litratong Pinoy #16: Going Green! [Luntian/Berde]</title>
		<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/comment-page-1/#comment-948</link>
		<dc:creator>spiCes &#187; Litratong Pinoy #16: Going Green! [Luntian/Berde]</dc:creator>
		<pubDate>Wed, 16 Jul 2008 16:39:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/#comment-948</guid>
		<description>[...] and flexibility culinary speaking. I love it grilled, steamed, wrapped with bacon or prosciutto, in salads, even as a substitute to long beans in making Sinigang [Pork in Sour Soup]as pictured [...]</description>
		<content:encoded><![CDATA[<p>[...] and flexibility culinary speaking. I love it grilled, steamed, wrapped with bacon or prosciutto, in salads, even as a substitute to long beans in making Sinigang [Pork in Sour Soup]as pictured [...]</p>
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		<title>By: Oh Joy</title>
		<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/comment-page-1/#comment-947</link>
		<dc:creator>Oh Joy</dc:creator>
		<pubDate>Wed, 16 Jul 2008 03:14:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/#comment-947</guid>
		<description>Made it tonight...mmmm...added a little lamb sauteed in white wine and served with a glass of said vino (hope this isn&#039;t a vegetarian or dry site, too satisfied and lazy to explore right now).  Fantastic late night summer dinner.  Thanks!</description>
		<content:encoded><![CDATA[<p>Made it tonight&#8230;mmmm&#8230;added a little lamb sauteed in white wine and served with a glass of said vino (hope this isn&#8217;t a vegetarian or dry site, too satisfied and lazy to explore right now).  Fantastic late night summer dinner.  Thanks!</p>
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		<title>By: Jude</title>
		<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/comment-page-1/#comment-946</link>
		<dc:creator>Jude</dc:creator>
		<pubDate>Sat, 05 Jul 2008 17:12:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/#comment-946</guid>
		<description>Nice seasonal recipe.. Sounds great.

&lt;em&gt;Jude&#039;s last blog post..&lt;a href=&#039;http://feeds.feedburner.com/~r/appp/~3/327149237/&#039; rel=&quot;nofollow&quot;&gt;5 Tips for Homemade Yogurt&lt;/a&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Nice seasonal recipe.. Sounds great.</p>
<p><em>Jude&#8217;s last blog post..<a href='http://feeds.feedburner.com/~r/appp/~3/327149237/' rel="nofollow">5 Tips for Homemade Yogurt</a></em></p>
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		<title>By: maiylah</title>
		<link>http://cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/comment-page-1/#comment-945</link>
		<dc:creator>maiylah</dc:creator>
		<pubDate>Sat, 05 Jul 2008 05:42:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.cesanciano.net/spices/food-friday-asparagus-fennel-pasta-salad/#comment-945</guid>
		<description>that looks absolutely yummy! the pasta salads that am used to eating are usually served chilled ... this sounds like a yummy alternative! appreciate your posting the recipe. :)

thanks for joining this week, sis!
happy weekend! :)

&lt;em&gt;maiylah&#039;s last blog post..&lt;a href=&#039;http://lifesnippets.net/2008/07/04/food-friday-11/&#039; rel=&quot;nofollow&quot;&gt;Food Friday&lt;/a&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>that looks absolutely yummy! the pasta salads that am used to eating are usually served chilled &#8230; this sounds like a yummy alternative! appreciate your posting the recipe. <img src='http://cesanciano.net/spices/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>thanks for joining this week, sis!<br />
happy weekend! <img src='http://cesanciano.net/spices/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><em>maiylah&#8217;s last blog post..<a href='http://lifesnippets.net/2008/07/04/food-friday-11/' rel="nofollow">Food Friday</a></em></p>
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