Lasang Pinoy, Sundays Week #18: School of Fish

sushi1
…sorry folks, this will just be a very quick announcement for now…i will update this post within the day,i promise!

Most fish are low in fat and cholesterol and a good source of protein, which makes them a good choice for a healthy diet. Our bodies require a certain amount of protein daily and the body does not store protein so we need to replenish it in our daily diet. All fish are a good source of B vitamins and oil-rich fish are a good source of vitamins A and D. Many fish also provide a good source for calcium.

Fish is a good food for a low fat diet. It is low in calories and many types of fish do not contain any unsaturated fat. The nutritional value of fish will vary slightly according to the location it is harvested, the cut of fish, and the age of the fish. The method used for cooking will have an affect on it also. [Source:recipetips.com]

sushi2
my apologies again…due to a last minute decision to go for a much-awaited and long over-due vacation that we promised our dear daughter S for her birthday last month!:]…i can only afford to copy and paste an article about our theme this week for La.Pi.S….as we speak [if that is applicable here], i am just grateful to have wifi connection while M and the kids are in the heated pool here in Cape Cod! we’ll be back home tomorrow and i hope to get to visit your entries by then…

…for Lasang.Pinoy, Sundays…our theme this week is all about FISH!

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  1. Lafang» General Lasang Pinoy Seafood » LASANG PINOY SUNDAYS | Week 18: SCHOOL OF FISH — October 14, 2008 @ 1:26 am

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