Panera’s Four Cheese Baked Egg Souffle

Photobucket
made with white cheddar, romano, parmesan and Neufchatel cheeses, with fresh eggs and then baked with sweet French pastry dough.
..truly a heart-warming kind-a-stuff! perfect for breakfast or brunch, even snacks.  with just the right tinge of sweetness from the pastry, you would want another serving or two.  you can say that i may have had enough of the bagels there for now.  the reason why i had this a few days ago.  and i’m glad i did:]

No Comments

  • By cakesandladders, November 25, 2008 @ 6:43 pm

    that looks so yummy!

    cakesandladders’s last blog post..By: Pinky

  • By peachkins, November 26, 2008 @ 3:43 am

    looks really yummy!

    peachkins’s last blog post..Twilight

  • By Jules, November 26, 2008 @ 1:29 pm

    That makes me want to hop in my car and drive down to Panera right now!! I Jules’s last blog post..The fateful day

  • By Miriam, August 17, 2009 @ 8:50 am

    This is the best thing they have ever made. I love the food here but the souffle OMG they are awesome.

Other Links to this Post

RSS feed for comments on this post. TrackBack URI

Leave a comment

CommentLuv Enabled